Looking for a protein snack? Look no further than our Protein Banana Muffins created with Buddha Fruit’s ‘All Natural Whey’ protein powder



Step 1

Pre-heat oven to 180°.

Step 2

In a mixing bowl, mix together the dry ingredients.

Step 3

In a separate bowl, mix together the wet ingredients.

Step 4

Gradually add the wet ingredients into the dry ingredients, stir continuously.

Step 5

Pour the mixture into muffin cases.

Step 6

Pop into the pre-heated oven and bake for 15-17 minutes or until golden brown.

Step 7

Take out of the oven and leave to cool and then serve.


  • 1 1/2 cup flour
  • 3/4 cup oats
  • 3/5 tsp baking powder
  • 1 1/2 scoop All Natural Whey
  • 3 ripe Bananas
  • 1 egg (whisked)
  • 6-8 drops Lo Han Honey
  • 100ml milk of choice
  • 1 tsp Vanilla essence

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