Method

Muddle the lime juice, Lo Han Blend, and Mint into a separate jug or using a pestle and mortar, crushing the mint.⠀

Pour mixture into a serving glass. Add a handful of crushed ice.

Pour in the rum. Top up with soda and garnish with mint to serve and a squeeze of lime.

Ingredients

Warming, tasty, Autumn treat. Method Pop the pumpkin into a saucepan. Add water and bring…

A Thanksgiving Staple, our traditional sugar-free Cranberry Sauce. Method Squeeze the juice from 1 clementine.…

Refreshing, light summer Mojito cocktail. Method Muddle the lime juice, Lo Han Blend, and Mint…

Homemade Rhubarb from the garden to make our delicious gin. Method Combine first four ingredients…